Chinese Food
All Recipes
Roasted cod with lemon
Cod is delicious and nutritious. The protein in meat is higher than that in salmon, pomfret, shad and hairtail. The fat in meat is only 0.5% as that in shark. It is 17 times lower than that in salmon. It is 7 times lower than that in hairtail. T... ...
Scallion pancake with dumpling skin
One of the most delicious pasta, dumpling skin version, shredded scallion cake, crispy and delicious A kind of Love it as soon as you eat it A kind of Today, I'd like to share a hand shredded scallion cake with dumpling skin. It's delicious and ... ...
Salt and pepper potato chips
What I want to eat and dislike to buy is additives. I'd better make it at home. It takes only ten minutes for the crispy salt and pepper potato chips to come out. It's too much to eat. -
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Grilled Golden Trout
Whole wheat egg ham cheeseburger
It's too late to make breakfast. Don't worry. Make your own wholemeal hamburger. When you're ready, you can wrap it up and put it in the refrigerator for freezing. When you need to eat it, take it out one day in advance and defrost it at room te... ...
Steamed broccoli
Broccoli is a kind of common vegetable. Scalding and stir frying are two common ways to eat it. Today, I'm going to bring you a new style of eating - steamed broccoli. It's easy to do. It's refreshing.
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Oil free super simple dormitory version of pimple soup, I believe you can do better than me
Steamed bread
Steamed bread is from snacks to large breakfast pasta for Chinese people. There is no additive for self-made. It is also very convenient and fast. Today's method is successful in one fermentation. It's very soft and delicious.
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The fish is fresh, tender, boneless and nutritious. It's especially suitable for children who are growing up. Fried sashimi pieces. Golden color. Attractive aroma. More to stimulate the appetite of children.
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April. The green growth of all things. In many places there is the custom of eating wild vegetables. Shepherd's purse, alfalfa, willow leaf, fern, poplar leaf and so on. Most of these wild vegetables can scrape oil and reduce fat. They make you ... ...
Black pepper, beef, vegetables, black rice pizza
Simple Kwai. Delicious. Easy to make. This recipe is made of a 9 inch thick pizza. Start from the bottom of the pie.
Steamed egg with shrimps
This is a steamed egg with love. My little treasure is in the period of orthodontics. He can't bite the hard food. In this period, my family is in the college entrance examination sprint stage. It is necessary to strengthen nutrition. This steam... ...
Steamed dumplings with carrot and shrimp skin
Carrots are crispy and sweet. This kind of light yellow is sweeter than that kind of dark one. There's also the taste of noodles after stir frying and stewing. It's especially liked by the three generations of my family. Today, I made a pot of s... ...
Crunchy millet pot (two flavors)
Millet is rich in starch, inorganic salt, carotene, iron, calcium, vitamin A, vitamin D, vitamin C and vitamin B12, vitamin B1, vitamin B2. It also contains protein, fat, zinc, manganese, copper, iodine, etc. it also contains estrogen like substances.
Congee with preserved egg and lean meat
Congee with preserved egg and lean meat is nutritious. The preserved egg with tender lean meat is the first choice for breakfast in the family. Different regions and families choose different ingredients. Some people will add sesame oil and chop... ...
Doujiao muddleheaded (for pregnant women)
Xixian District, Xinyang, Henan Province, often eats better food. It's healthier and more nutritious than hu la Tang. A pregnant woman's daily life meal. My baby has been 6 months. Everything is very good. Baoma, don't worry.
Home style preserved egg in cold sauce
It's getting hotter and hotter. I always feel like I don't have a good appetite. You can try cold preserved eggs. Change your appetite. This dish will be ready in five minutes.
Braised spaghetti with shrimp and garlic
Today, I recommend a quick home version of spaghetti. It's so delicious that I can't stop.
